I don't do a lot of casseroles in the Kitchen, because I tend to find them overly high in calories and other unhealthy nutrition (notable exception here), [...]
So, I was at the beach this summer and was talking with some relatives who were staying for the week (we were only there overnight). The woman I talked to, [...]
Comments Off on Kickin’ it Old School: Crockpot Mediterranean Chicken
This is a sweet little cut & paste from a post I made on a different blog back in 2007. I was a nursing first time mom back then (as you can tell by my [...]
Adapted from Real Simple.
1 pound boneless, skinless chicken breasts, chopped into 1 inch pieces
1 teaspoons kosher salt
1/4 teaspoon black pepper
cooking [...]
Found this recipe over at $5 Dinners (a great website for creative budget-friendly cooking). Adapted it slightly, since I grilled my quesadillas folded in half [...]
Comments Off on Chicken Pot Pie, revisited and lazy
Yes, I tweaked my recipe again. Gah. Are you sick of me yet? :) I had to take a cell phone photo before it hit the table because you guys are making me feel [...]
You can get this recipe here.
We had impromptu company over and I was very curious as to whether it would be good, since it was my first time making it. I [...]
You can find this recipe here.
6 tablespoons butter, plus more for baking dishes
coarse salt and ground pepper
1 pound penne rigate
1 teaspoon olive oil
2 [...]
Nothing fancy today. It's supposed to be oppressively hot, so I'm going to keep them simple. I'll be coating two chicken breasts with my SK Chicken & [...]